• n. 香葱，细香葱；韭黄（chive的复数）

来自拉丁词cepa, 洋葱，词源同chipolata.

chives

chives: [14] The Latin for ‘onion’ was cēpa. The only member of the onion family to carry a reminiscence of that name in English is chives (although it crops up too in chipolata [19], which comes from Italian cipollata ‘with onions’, a derivative of Italian cipolla ‘onion’, ultimately from Latin cēpa). The Latin word entered Old French as cive (the term civet ‘game stew’ derives from cive, such stews originally having been flavoured with green onions). It must, however, have been a northern dialect version of this, *chive, which English borrowed.
=> chipolata

1. When he first came to the countryside, he couldn't tell wheat from Chinese chives.

他刚到农村时, 连麦子韭菜都分不清.

来自《现代汉英综合大词典》

2. Holding the bowl, his eyes fixed on the dark green chives, his hands started to tremble.

捧着碗, 看着那深绿的韭菜末儿, 他的手不住的哆嗦.

来自汉英文学 - 骆驼祥子

3. So try scallions, italia onions, shallots, or chives a milder taste.

因此,尝试韭葱 、 idalia洋葱 、 青葱或细香葱用来调味.

来自互联网

4. The classics in people life often flavors with hotbed chives.

人们生活中经常用韭黄来调味.

来自互联网

5. He likes eating the dumplings with meat and chives.

他喜欢吃用肉和韭菜做馅的饺子.

来自互联网